Butternut Squash Mac’n’Cheese

Mac’n’Cheese. Is there anything more glorious? It can be challenging to find gluten-free, plant-based alternatives that still have that irresistible silky texture. This version uses butternut squash as a base for the sauce for a smooth, creamy texture with wholegrain mustard and paprika for an extra kick. Butternut squash is a great source of fibreContinue reading “Butternut Squash Mac’n’Cheese”